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Servings |
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Ingredients
- 250 g wheat flour
- 250 g water
- 100 g lard
- 100 g cherries
- salt
Ingredients
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Instructions
- Boil the water and pour over the flour, add salt and stir briefly with a wooden spoon. Don’t worry if there are still lumps present in the batter.
- Afterwards place in a pan with the hot lard. Stir until the mush has a consistency between Kaisermarren and sugar crumbs.
- To finish, add the cherries, blueberries or apples and serve.
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